Antimicrobial
resistance is a trait that can spread within a bacterial species or even across
the species barrier. Resistance will expand and become increasingly prevalent
when bacteria that survive in an environment containing antibiotics genetically
pass on or otherwise distribute this trait to other bacteria.
Microbiology, pharmaceuticals, healthcare and contamination control news and discussion site. Edited by Dr. Tim Sandle (established 2010)
Wednesday, 28 November 2018
Low antibiotic concentration increases antimicrobial resistance
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