Water
quality in hospitals, whether for haemodialysis, decontamination washers, clean
sterilizer reuse, floor cleaning, analyser equipment, food service, or the
boiler room, is of great importance as the water carries a microbiological
risk. Certain microorganisms in hospital water can cause nosocomial infection.
In
relation to this subject, Tim Sandle has written an article for The Clinical
Services Journal in relation to the quality control of hospital water systems.
The
reference is:
Sandle,
T. (2014) Quality Control of Hospital Water, The Clinical Services Journal, 13 (8): 47-51
Posted by Tim Sandle
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