North
Carolina State University researchers have developed an effective
and environmentally benign method to combat bacteria by engineering nanoscale
particles that add the antimicrobial potency of silver to a core of lignin, a
ubiquitous substance found in all plant cells. The findings introduce ideas for
better, greener and safer nanotechnology and could lead to enhanced efficiency
of antimicrobial products used in agriculture and personal care.
In
a study published in Nature Nanotechnology, NC State engineer Orlin Velev and
colleagues show that silver-ion infused lignin nanoparticles, which are coated
with a charged polymer layer that helps them adhere to the target microbes,
effectively kill a broad swath of bacteria, including E. coli and other harmful
microorganisms.
As
the nanoparticles wipe out the targeted bacteria, they become depleted of
silver. The remaining particles degrade easily after disposal because of their
biocompatible lignin core, limiting the risk to the environment.
The
researchers used the nanoparticles to attack Escherichia coli, a bacterium that causes food poisoning; Pseudomonas aeruginosa, a common
disease-causing bacterium; Ralstonia,
a genus of bacteria containing numerous soil-borne pathogen species; and Staphylococcus epidermis, a bacterium
that can cause harmful biofilms on plastics — like catheters — in the human
body. The nanoparticles were effective against all the bacteria.
Posted by Tim Sandle
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